Fraser Health Authority



INSPECTION REPORT
Health Protection
DSOG-BHXSXE
PREMISES NAME
Maple Pizza and Grace Market		Tel: (604) 582-0006
Fax:
PREMISES ADDRESS
10063 117th St
Surrey, BC V3V 8C1		INSPECTION DATE
November 15, 2019		TIME SPENT
1.25 hours
OPERATOR (Person in Charge)
Rakesh Goel		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
Observation: There was no FOODSAFE trained staff on duty.
Corrective Action(s): Ensure to have at min one FOODSAFE trained staff on duty at all times.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Pizza Store:
- General sanitation satisfactory.
- Back handwashing station supplied with cold/hot running water, soap, and paper towels.
- Three compartment sink available for manual dishwashing.
- Surface sanitizer available in labeled spray bottles at 100ppm chlorine concentration.
- Dry storage area has adequate space and wire racks. Dry food items must be stored min 15cm (6inches) off the floor.
- No signs of pest activity at the time of the inspection. The operator implements own pest control management system.

Temperature control:
- All coolers: < or = 4C
- All freezers: < or = -18C
- All hot holding units > or = 60C
- Thermometers available inside all coolers.

General Store:
- General sanitation is good.
- All coolers (display, walk in) at < or = to 4C.
- All freezers (chest) at < or = to -18C.
- Dry storage area has adequate space and wire racks.
- No signs of pest activity.
- Random food items (i.e. prepackaged sandwiches, milk) checked for expiration dates, condition of packaging, and any signs of deterioration. All in good conditions.