Fraser Health Authority



INSPECTION REPORT
Health Protection
TCHN-BZLM7C
PREMISES NAME
Subway #10985
Tel: (604) 576-5878
Fax: (604) 576-5812
PREMISES ADDRESS
103 - 17700 56th Ave
Surrey, BC V3S 1C6
INSPECTION DATE
March 29, 2021
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Kam Dhanda
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Rusting observed below door to walk-in freezer. May be indictive of water/refrigeration issue, and area is no longer smooth and easy to clean.
Corrective Action(s): Remove rust and monitor. If issue reoccurs, please contact technician to identify the issue.
Correct by: immediately
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection conducted

Temperature:
hot holding: 67°C
sandwich prep: 3.9°C
- remember to close case when not in use
walk-in cooler: 2.1°C
walk-in freezer: -11°C
display cooler (customer side): 4.1°C

Sanitation:
spray bottle measured 200ppm QUATS
sanitizer dispenser measured 200ppm; sanitizer bucket replaced as inspection started
handwash station equipped with hot/cold running water, liquid hand soap and paper towels

General:
overall sanitation satisfactory
all food items in coolers labelled
all food items covered
no pest activity observed at time of inspection
foodSAFE certified staff on site at time of inspection

COVID:
signage posted at front door
reduced seating area (50%)
all staff wearing masks
increased disinfection of high-touch areas with peroxide
employee worker health check performed
recommended to move hand sanitizer closer to customer soft drink self-serve