INSPECTION REPORT Health Protection JCHW-AG2RD9

PREMISES NAME Pita Pit (Surrey)		Tel: (604) 230-9635 Fax: (604) 630-8822
PREMISES ADDRESS 109 - 7320 King George Blvd Surrey, BC V3W 5A5		INSPECTION DATE November 25, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Amarjit Braich		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Follow-up inspection to November 23, 2016. -Prep cooler has been serviced and thermostat has been replaced. Top of cooler unit was at 5C and bottom was at 2C to 3C. Ensure staff continue to monitor the temperature of the cooler unit. If temperatures exceed 4C, ensure cold potentially hazardous foods items are relocated or time tracked and technician is contacted. -Staff can now use the cooler unit to store cold potentially hazardous foods without time tracking. -Please contact the inspector if you have any questions or concerns.