INSPECTION REPORT Health Protection JKWK-BCMM7E

PREMISES NAME Suzette`s Deli		Tel: (604) 291-2750 Fax: (604) 291-2750
PREMISES ADDRESS 116 - 3993 Henning Dr Burnaby, BC V5C 6P7		INSPECTION DATE May 29, 2019	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Injaz Park		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cleaning required from last routine inspection completed. Premise is sanitary. No signs of pests at the time of inspection. Hand sinks in use with liquid soap, paper towels and running water. Hot and cold water available. 2 compartment sink in use with 3rd large container for sanitization, 100 ppm chlorine detected. Soup holding units above 60C. 3 rice cookers at or above 60C. Front display cooler at 4C fruit. Pop cooler at 2C creamers. Deli cooler at 3.0C mayo. 1 hot holding display not in use at the time of inspection. 2 compartment steel cooler 4.0C salad. White fridge bottom romaine lettuce 3C, top -19C ice cream. Stand up freezer -21C breads. Chest freezer -18C breads and dough. Equipment in good working order. Washrooms are sanitary with fully stocked hand sinks. Permit posted in visible location.