INSPECTION REPORT Health Protection ADIG-CMRUTR

PREMISES NAME Save On Foods #2242 - Deli		Tel: (604) 533-2911 Fax: (604) 533-0478
PREMISES ADDRESS 100 - 20151 Fraser Hwy Langley, BC V3A 4E4		INSPECTION DATE January 4, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sara Scott		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand wash stations are supplied with liquid soap in dispensers and paper towels in dispensers. All prep areas are clean and free of food debris and residue. Counters are stainless steel and in good condition. Display coolers <4C. Coolers and walk in coolers <4C. Freezers <-18C. Sushi counter coolers <4C. Cutting boards are in good condition, kept clean when not in use. Facility keeps good records of sanitation logs for deli slicer, sanitized every 2hrs according to plans. Sanitizer 400-600ppm at deli slicer area (3 compartment sink). Bottles are filled with same Quat sanitizer. Facility has probe thermometers and IR Gun for taking temperatures. Logs are completed for each cooler and hot holding products. No signs of pests at the time of inspection. Staff have wear hair nets and have clean uniforms.