INSPECTION REPORT Health Protection CQUY-D2VR8L

PREMISES NAME Culture Craft Kombucha		Tel: Fax:
PREMISES ADDRESS 125B Glacier St Coquitlam, BC V3K 5Z1		INSPECTION DATE February 28, 2024	TIME SPENT 0.67 hours
OPERATOR (Person in Charge) Daniel Larsen		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Walk in cooler ≤4°C - Food up off floor ≥6”, good stock rotation noted - Hand wash stations fully stocked with hot and cold running water, liquid soap and paper towel - CIP equipment sanitized with boiling water and Dincasan (peroxyacetic acid/hydrogen peroxide) - Three compartment sink stocked with dish soap, chlorine bleach sanitizer, hot and cold running water - Equipment and work surfaces in good working order - No sanitation concerns noted - No pest activity noted. Pest control service contract in-place