INSPECTION REPORT Health Protection LKIM-AXKRR8

PREMISES NAME Riverside Shell		Tel: (604) 581-4114 Fax: (604) 581-4340
PREMISES ADDRESS 14780 108th Ave Surrey, BC V3R 1V8		INSPECTION DATE April 6, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Michelle Longst/Neeraj Aggarwal		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 13

Critical Hazards: Total Number: 2

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Facility lacking sanitizer solution for coffee pots. Obtain IMMEDIATELY! Corrective Action(s): Violation Score: 5 401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Paper towels missing from paper towel dispensing unit at front area. Fill immediately Corrective Action(s): Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Clean under slushy machine and in microwave Clean coffee / hot chocolate machine inside. Increase the frequency of cleaning. Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

COMMENTS - Facility in EXCELLENT sanitary condition - No evidence of pests - Pest control program in place - Coolers achieving temperatures of less than or equal to 4 degrees Celsius - Freezers achieving temperatures of less than or equal to -18 degrees Celsius - Fresh sandwiches within expiration dates NOTE: since previous inspection facility has eliminated tongs and service utensils from facility