INSPECTION REPORT Health Protection MUPN-CNVQNK

PREMISES NAME Cion Bakery (BC) Ltd		Tel: Fax:
PREMISES ADDRESS 3 - 120 Glacier St Coquitlam, BC V3K 5Z6		INSPECTION DATE February 9, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Seung Man Pak		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General observations: √ Cooler ≤4°C √ Food up off floor on pallets or risers, good stock rotation noted √ Hand wash stations fully stocked with hot and cold running water, liquid soap and paper towel √ Quats sanitizer available at 200ppm in spray bottle. √ Three compartment sink stocked with liquid soap, hot and cold running water and sanitizer. Dishwashing sign provided in Korean, please post this on the wall above the three compartment sink √ Equipment appeared to be in good working order √ General sanitation and maintenance is very good √ No signs of pest infestation noted √ Thermometers present √ No concerns with staff hygiene or food handling noted during inspection. All staff wearing clean clothes with hair nets and masks. No concerns at this time.