Fraser Health Authority



INSPECTION REPORT
Health Protection
TBOK-CP5N53
PREMISES NAME
Spacca Napoli Pizzeria		Tel: (604) 939-5800
Fax:
PREMISES ADDRESS
104 - 2801 St Johns St
Port Moody, BC V3H 2B9		INSPECTION DATE
February 16, 2023		TIME SPENT
0.25 hours
OPERATOR (Person in Charge)
Giovanni Cresciocco		NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

premise is closed until 4pm. follow up inspection required