INSPECTION REPORT Health Protection EMGE-AR4TWR

PREMISES NAME A&W #0251		Tel: (604) 854-5110 Fax:
PREMISES ADDRESS 45801 1st Ave Chilliwack, BC V2P 1R3		INSPECTION DATE September 11, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premises well maintained Food storage is good, covered and dated in coolers Dishwasher over 71C at dish Coolers less than 4C, -18C Hot holding over 60C Quats over 200ppm in 3 compartment sink, sanitizing buckets Hand sink equipped with soap and paper towel General cleanliness, very good