Routine inspection conducted of store. Foods present in store are limited to non-potentially hazardous foods, dry goods, canned food, and non-perishable beverages (e.g. carbonated water, processed juices). No pastries, brownies, or cakes present on-site.
Hand wash stations equipped with hot/cold running water, liquid soap, and single-use paper towels
Double-compartment sink for personal use only
Cooler for beverages (non-PHF) at 2C
No signs of recent, visible pest activity noted at time of inspection
Please contact the district or covering Environmental Health Officer if there are any plans to include pastries or change your operations. |