INSPECTION REPORT Health Protection CTIN-ADJTXG

PREMISES NAME Joey Burnaby Grill Lounge		Tel: (604) 564-5639 Fax: (604) 569-2915
PREMISES ADDRESS 109 - 1899 Rosser Ave Burnaby, BC V5C 6R5		INSPECTION DATE September 6, 2016	TIME SPENT 0.33 hours
OPERATOR (Person in Charge) Dan Green		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Dishwasher maintained at 100ppm chlorine; new test strips obtained. Glasswasher in bar downstairs measured at 25ppm iodine (between 12.5 to 25ppm required). Reviewed procedure to check for chemical level; inform manager immediately if readings deviate as discussed. Handsinks fully stocked. No pooling noted under handsink of server station noted.