INSPECTION REPORT Health Protection MLOO-BEDQ5G

PREMISES NAME Xiang Yuan Qiao Yunnan Cross Bridge Rice Noodle		Tel: (604) 474-1652 Fax:
PREMISES ADDRESS 112 - 3030 Lincoln Ave Coquitlam, BC V3B 6B4		INSPECTION DATE July 24, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Liu Di		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Bleach sanitizer was mixed with soap. Corrective Action(s): Prepare new bleach sanitizer without soap. The sanitize step can only be done properly when surfaces are already visibly clean. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing stations are equipped with hot and cold running water, liquid soap, and paper towels - Coolers (walk-in, preps, stand-up) are < or = 4C - Freezers (walk-in, chest) are < or = -18C - Hot holding units (steam unit, rice) are > or = 60C - Low temperature dishwasher is available. 50 ppm chlorine sanitizer detected at the plate level. - 100 ppm bleach sanitizer is available in bucket and in spray bottle (after correction) - Dry storage is satisfactory - Ice machine is maintained. Ice scoop is stored in a sanitary manner. - Ventilation hood is maintained. Professional service to be scheduled soon. - No signs of pests observed during inspection - Premise is well lit - Permit is posted