INSPECTION REPORT Health Protection 248627

PREMISES NAME 12 Baskets Nutrition & Health		Tel: (604) 430-5520 Fax: (604) 430-5590
PREMISES ADDRESS 5276 Grimmer St Burnaby, BC V5H 2H2		INSPECTION DATE August 25, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Liu Chi Min		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

This inspection done by an EHO student. Comments: -Display cooler measuring at 1 deg. C (Udo's Oil fish oil must be refrigerated) -Overall sanitation is good -No signs of pest activity -Washroom handsink has hot/cold running water, liquid soap, and paper towels. COVID-19 Precautions: -Following COVID-19 control measures observed: -Max occupancy limit in store is 1 customer. -Customers and workers wear face mask. -After every customer, worker disinfects counters and surfaces. -No COVID-19 Safety Plan was available on site. *Create and post Safety Plan for workers and public to view. -See WorkSafe BC website for template -Due: Aug. 28, 2020 (email health inspector) *Ensure hand sanitizer is available for customers entering the store *Post signage near water dispenser informing customer to sanitize hands first before dispensing water into single-use paper cups.