INSPECTION REPORT Health Protection CTIN-AS9PHW

PREMISES NAME White Lotus Cafe		Tel: (604) 428-7522 Fax:
PREMISES ADDRESS 1 - 5901 Broadway Burnaby, BC V5B 2Y1		INSPECTION DATE October 18, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Trung Duong		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Routine inspection # CTIN-ARTPFG of Oct-04-2017 Adequate handwashing stations not available for employees [s. 21(4)] (Observed a container of ice stored in front handsink. Paper towel dispenser removed from front handsink.)

Comments

Bar handsink paper towel dispenser installed to wall Ice scoop stored outside of ice machine Bleach sanitizer available - ensure to use test strip to verify 100ppm each time it's mixed No newspaper lining and all foods are covered in cooler Sprouts stored in undercounter cooler; discussed sampling results Mop sink installed beside undercounter cooler -> add metal board to prevent dirty water from splashing onto food contact surface by next routine Floor plans depicting built as plans received Invoice for sliced meats received Dishwasher specs confirmed to be NSF/UL approved Probe thermometer available onsite Personal belongings not found in coolers Six seats onsite as per permit condition Pearls no longer offered as per e-mail ->please remove pearls from menu *Operator would like to add seats, please submit proposal and health application form indicating how many seats you would like to add. Ensure to obtain approval from City of Burnaby first.