INSPECTION REPORT Health Protection YTAN-AH4TUA

PREMISES NAME Pho Newton		Tel: (778) 593-1828 Fax:
PREMISES ADDRESS 170 - 7488 King George Blvd Surrey, BC V3S 3A6		INSPECTION DATE December 29, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Nguyen Kim Hang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Dishwasher has been serviced (on December 22, 2016) and is reaching temperature. 74C reached at plate surface (>82C at temperature gauge on dishwasher) on final rinse cycle. - Invoice and work order was available on-site for review. Additional parts are still on order and will take 2-4 weeks to arrive. - Staff currently have to stop dishwasher cycle manually to end the cycle. Ensure to check that the rinse cycle reaches at least 82C on the temperature gauge prior to ending the cycle. Thank you