INSPECTION REPORT Health Protection VTUR-B95V35

PREMISES NAME Rendezvous Restaurant		Tel: (604) 857-9011 Fax:
PREMISES ADDRESS 111 - 3280 Mt Lehman Rd Abbotsford, BC V4X 2M9		INSPECTION DATE February 6, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Doug Rempel		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: * Some food containers being used are not suitable for use as they are not meant for reuse; operator to provide proper food grade containers suitable for use Corrective Action(s): * Ensure all containers used to store food are suitable for use and food grade types-- that are suitable for reuse Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: * There is a broken gasket at the cooler prep line(cooler #4) that requires replacement; this is still outstanding from previous inspection Corrective Action(s): * Replace broken gasket with one in proper working order at the cooler prep line Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Organization improvements overall much better and continuing to improve * Note: replace broken gasket at prep cooler as still not repaired as per a previous inspection * Note: Post permit to operator in public view * Note: Replace food containers that are unsuitable with food grade reusable types