INSPECTION REPORT Health Protection LQUN-CXTR3G

PREMISES NAME Save On Foods #991 - Meat & Seafood		Tel: (604) 931-0578 Fax: (604) 931-0533
PREMISES ADDRESS 1 - 2662 Austin Ave Coquitlam, BC V3K 6C4		INSPECTION DATE November 22, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Lisa McCreadie		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A routine inspection was completed: - Coolers 4C or colder; freezers -18C or colder; thermometers present; and temps electronically monitored. - Hand sinks stocked with liquid soap, paper towels, and running hot and cold water. - Quats sanitizer in spray bottles and 3-comp sink had strength of 200ppm. Test strips present. - All foods stored in food grade containers; covered; labelled; date coded; foods stored in groups; and foods stored 6" off the floor on shelves, racks or pallets. - Raw meats stored in separate groups (poultry, beef, pork, etc.) - Designated area where the Deli Dept. stored and processes whole chickens for cooking. It is clean and organized. - No expired foods in use or for sale. FIFO rules being followed. - General sanitation level is satisfactory. - No signs of pests. - All surfaces and equipment are in good working order. - All in order.