INSPECTION REPORT Health Protection LORN-BGCSSR

PREMISES NAME Augustine House Food Service		Tel: (604) 940-6005 Fax: (604) 940-6015
PREMISES ADDRESS 3820 Arthur Dr Delta, BC V4K 5E6		INSPECTION DATE September 25, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Marge Kerr		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Visible grease, food debris and packaging garbage observed beneath deep fyer / grill area Corrective Action(s): Please ensure the area beneath the cooking eqiupment is cleaned regularly - sweep / mop once or twice per week, and full deep clean (pulling out cooking equipment) every few months. Please correct by October 3rd. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers measured less than 4C Freezer measured less than -18C No hot holding observed at time of inspection Handsinks were supplied with soap and paper towels 200ppm quats sanitizer was supplied at kitchen dispenser and throughout workstations in kitchen Dishwasher final rinse measured greater than 71C at dish surface Overall sanitation in facility was very good (with exception of noted area)