INSPECTION REPORT
Health Protection
LORN-BGCSSR

PREMISES NAME
Augustine House Food Service
Tel: (604) 940-6005
Fax: (604) 940-6015
PREMISES ADDRESS
3820 Arthur Dr
Delta, BC V4K 5E6
INSPECTION DATE
September 25, 2019
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Marge Kerr
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Visible grease, food debris and packaging garbage observed beneath deep fyer / grill area
Corrective Action(s): Please ensure the area beneath the cooking eqiupment is cleaned regularly - sweep / mop once or twice per week, and full deep clean (pulling out cooking equipment) every few months. Please correct by October 3rd.
Violation Score: 9


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers measured less than 4C
Freezer measured less than -18C
No hot holding observed at time of inspection
Handsinks were supplied with soap and paper towels
200ppm quats sanitizer was supplied at kitchen dispenser and throughout workstations in kitchen
Dishwasher final rinse measured greater than 71C at dish surface
Overall sanitation in facility was very good (with exception of noted area)