INSPECTION REPORT Health Protection 247394

PREMISES NAME Safeway #4968 - Deli		Tel: (604) 858-8115 Fax: (604) 858-8476
PREMISES ADDRESS 1 - 45610 Luckakuck Way Chilliwack, BC V2R 1A2		INSPECTION DATE July 26, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Kyla Cooper		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Handwashing station fully equipped with hot and cold runnning water, liquid soap, and paper towel. -Hot holding unit for chicken > 60°C -High temperature dishwasher final rinse at 71°C -All coolers (walk-in, prep, displays) < 4°C -Frrzer < -18°C -No signs of pests observed -Temperature logs are maintained -Quat sanitizer at 200ppm available. **Please ensure prep cooler is properly filled to ensure the good in the inserts can maintain < 4°C **Please clean the bottom section of the prep cooler.