INSPECTION REPORT Health Protection ANAN-CNCQ5Q

PREMISES NAME St Archangel Michael Serbian Orthodox Church		Tel: (604) 519-0886 Fax:
PREMISES ADDRESS 7837 Canada Way Burnaby, BC V3N 3K9		INSPECTION DATE January 23, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Nick Djasic		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: There are gaps under the delivery and kitchen doors that can allow pest entry. Corrective Action(s): Provide weather stripping under both doors. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Baffles have grease build-up. As per sticker on the side of the hood, the last service date was in 2017. Corrective Action(s): Get the exhaust hood serviced and clean the baffles. Have the company paste a sticker with the new service date on it. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General Comments: Downstairs chest freezer temperature was -21 degC; Downstairs upright freezer temperature was -23 degC Upright Kenmore freezer temperature was -23 degC; Display coolers were below 4 degC; bar coolers were locked but are only used to store alcohol during parties. Walk-in cooler temperature was 1 degC Dishwasher rinse temperature is 72 degC at plate level. Handsink and washroom sinks are fully equipped. PROVIDE PAPER TOWELS IN A DISPENSER AT THE BAR SINK. 200ppm bleach sanitizer is available for use.