INSPECTION REPORT Health Protection 245164

PREMISES NAME Village Donair and Kabob		Tel: (604) 781-1668 Fax:
PREMISES ADDRESS A170 - 20689 Willoughby Town Centre Dr Langley, BC V2Y 0X7		INSPECTION DATE October 12, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Yagoub Moghimi		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Sliding door cooler <4C -Deep freezer <-18C -Donair/Shawarma cones with heating elements were powered on -Front prep cooler <4C -Sheared off chicken/beef/lamb is re-cooked on the grill to 74C -Hot holding of rice >60C -Liquid soap and paper towels available at the handsink -Bleach sanitizer tested 200ppm -General sanitation is good *ensure to keep the cooler inserts covered when not busy