INSPECTION REPORT Health Protection ASIU-CZ7S57

PREMISES NAME Ken's Tea House		Tel: (778) 863-2354 Fax: (604) 537-9063
PREMISES ADDRESS B - 10692 135A St Surrey, BC V3T 4E2		INSPECTION DATE January 5, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)] Observation: Operator does not hold a valid FOODSAFE level 1 or equivalent certification. Previous certification expired in July 27, 2023. Corrective Action(s): Operator to complete and receive FOODSAFE level 1 or equivalent certification. Correction Date: 1 month. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: Handwashing station supplied with hot and cold running water, liquid soap and paper towel. 3 compartment sink available for manual warewashing Menu only contains tea and coffee Cooler temperature registered at <= 4 deg C Freezer temperature registered at < -18 deg C General sanitation of the facility is satisfactory Provided operator with the Fraser Health Permit Fee invoice. District Health Inspector to follow up within 10 business days, otherwise there could be an escalation with enforcement. Please contact District Health Inspector once operator has enrolled into FOODSAFE level 1 or equivalent course.