Fraser Health Authority



INSPECTION REPORT
Health Protection
JAHN-AVJRKK
PREMISES NAME
Mt Cheam Lions Club
Tel:
Fax:
PREMISES ADDRESS
45580 Spadina Ave
Chilliwack, BC V2P 6H7
INSPECTION DATE
January 31, 2018
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- The facility is provided with hot & cold running water
- Liquid soap and paper towels provided for handwashing
- Temperature of all refrigeration units were adequate (<4C)
- High temp dishwasher achieved 80.1C at plate's surface
- Bleach on site as a sanitizer
- Members bring in their own food
- General sanitation is good
- No signs of pest activity noted