INSPECTION REPORT Health Protection LSTI-CEDU95

PREMISES NAME Poke Bar - Mission		Tel: Fax:
PREMISES ADDRESS E319 - 32555 London Ave Mission, BC V2V 3M7		INSPECTION DATE May 13, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Yeongjin Choi		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): labelled quat sanitizer in spray bottle measured at 50 ppm Corrective Action(s): increase to 200 ppm quats in sanitizer spray bottles. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

cooler unit #1, 4c, cooler unit #2, 4c, cooler unit #3, 4c, hot holding (rice) 60 c, miso soup 69c, place operating permit in location where more visible to Public, hand sink equipped with soap and paper towels, dishwasher final rinse 171 f at plate level, no evidence of pest activity, staff FoodSafe trained. Ensure daily temperature logs are kept current and available for review.