INSPECTION REPORT Health Protection 256585

PREMISES NAME Whatcom Esso		Tel: (604) 850-7300 Fax: (604) 850-7300
PREMISES ADDRESS 2110 Whatcom Rd Abbotsford, BC V3G 2K1		INSPECTION DATE May 9, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Wen Chen Lee		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand wash sink fully equipped with hot/cold running water, liquid soap and paper towel Temperature checks: - Walk-in cooler at 4C or below - Freezer (ice cream) at -18C or below - Small display cooler (sandwich) meat coffee station at 2C Sanitation and Maintenance: - Use bleach to sanitize the food contact surfaces, measured at 100ppm - No signs of pest activity at the time of inspection - No food preparation at the site - Aisles are clean and food is stored off the floor. No expired food at the display - Washroom clean and hand sink is fully equipped with hot/cold running water, liquid soap and paper towel - Garbage area clean NOTE: Daily temperature logs not available. - Business card with e-mail address provided ** Need to e-mail the template temperature logs to Esso **