INSPECTION REPORT Health Protection JPAK-DHDP8Z

PREMISES NAME T&T Supermarket #13 - Sushi Section		Tel: (604) 580-3168 Fax: (604) 580-2168
PREMISES ADDRESS 3000 - 10153 King George Blvd Surrey, BC V3T 2W1		INSPECTION DATE June 6, 2025	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Herman Poon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Renovation is now complete; ready to open -Renovation completed as per the approved floor plan; minor changes to the location of equipment changed; no concerns noted -Three compartment sinks and two compartment sinks available with sink plugs -QUAT sanitizer dispensers available at these sinks; detected 200 ppm of QUAT -Hand washing station equipped with liquid soap and paper towel -Hot and cold running water available at all sinks -Two-door coolers (salad 2 and sushi 5) at 4 C or lower -Display coolers surrounding the area at 4 C or lower -Three-door freezer (sushi 4) at -18 C or lower -Display freezers at -18 C or lower -No concerns noted at the time of inspection -Health approval granted to re-open for business