Fraser Health Authority



INSPECTION REPORT
Health Protection
VCHN-ABZS3X
PREMISES NAME
Menchie's #633		Tel: (604) 588-7002
Fax:
PREMISES ADDRESS
103 - 15146 100th Ave
Surrey, BC V3R 0J8		INSPECTION DATE
July 19, 2016		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Deepinder K. Sidhu		NEXT INSPECTION DATE
July 17, 2017
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection:

Hand sinks provided with liquid soap and paper towels.
200ppm quats available for use in container. Wiping cloths stored in solution when not in use.
200ppm quats dispensed at 3 compartment sink. 3 compartment sink setup for manual ware washing.
Frozen yogurt mix obtained from supplier.
Frozen yogurt machines sanitized with Stera Sheen product.
Walk in cooler at or below 4 degrees C.
Walk in freezer at -18 degrees C.
Cakes freezer at -17 degrees C.
Pop cooler at 2 degrees C.
Cold holding unit for toppings at or below 4 degrees C.
Foodsafe requirements met at time of inspection.

Include the walk in cooler, walk in freezers, cold holding unit for toppings, and cake freezer as part of temperature monitoring.
Post permit to operate issued by Fraser Health in plain view of the public.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: VCHN-ABZS3X
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
No

07/26/2016


2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
No

07/26/2016
Time Spent: 0.08333 hour
Specific comments: Duncan Hines Golden Yellow Classic cake mix 0.3g trans fat in total fat of 3.5g = 8.57% trans fat. In excess of 5% trans fat or less of total fat content restriction.
Spray oil is 0g trans fat.
No nutrition facts table or product specification sheet available to determine trans fat % for TRTOPPERS Frosted Animal Cookies.
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment