INSPECTION REPORT Health Protection DSOG-C6QQVL

PREMISES NAME Bo Wah Fast Food		Tel: (778) 858-6336 Fax:
PREMISES ADDRESS 2119 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE September 9, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Chen, Xiao Qing		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #DSOG-C6F25B: - Hot food items stored at > 60C in the hot holding unit. - Operating Permit posted in a conspicuous area. Valid decal posted. - Ice scoop stored outside the ice machine. - Ice machine in clean condition. - The holding unit measured >60C. Continue to monitor the hot holding unit with appropriate thermometer. - FOODSAFE trained staff on duty. Verified at the time of the inspection. - Daily temperature log available on site. Continue to monitor all coolers/freezers/hot holding units.