INSPECTION REPORT Health Protection JGUU-CALTJ8

PREMISES NAME T&T Supermarket #13 - Hot Deli Section		Tel: (604) 580-3168 Fax: (604) 580-2168
PREMISES ADDRESS 3000 - 10153 King George Blvd Surrey, BC V3T 2W1		INSPECTION DATE January 12, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Herman Poon		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to the report JGUU-CAJUJ9 was conducted: Food safety plan for the lamb dish reviewed on site. The manager re-trained the cooks with the proper procedure. Noted thawing meat under the cold running water with its original packaging. Hot holding unit's temperature is adjusted. Ready-to-eat foods stored in this unit was measured at or above 60C. No issues noted with food storage practice in the walk in cooler. No other issues noted at this time. Signature was not collected due to COVID 19. Please contact your district health inspector for any questions regarding this report.