INSPECTION REPORT Health Protection 233399

PREMISES NAME Otter Co-op at Mt Lehman - Bakery		Tel: (778) 655-5165 Fax:
PREMISES ADDRESS 250 - 3270 Mt Lehman Rd Abbotsford, BC V4X 2M9		INSPECTION DATE June 27, 2019	TIME SPENT 0.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): cover all food in storage to protect from contamination Keep all wiping in sanitizer between use. Keep all staff food/drinks stored properly in container away from other food (in container) Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: Approved to operate; application submitted. cold holding units were 4 C / 40 f or colder and hand washing station had liquid soap and paper towels. Freezers were - 18 C or colder. Sanitizer was available and at 200 ppm Monitoring records were available Staff were dressed appropriately with proper attire and hair protection.