INSPECTION REPORT Health Protection KLAI-CG2TU6

PREMISES NAME Langley Vietnamese Cuisine		Tel: (604) 532-7767 Fax:
PREMISES ADDRESS 104 - 5521 203rd St Langley, BC V3A 1W1		INSPECTION DATE July 5, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection conducted for inspection report# KLAI-CF6SY2 No flies noted in the kitchen area during the inspection. Improvements noted for the sanitation in the following areas: Cookline, interior of the refrigerator units, floor of the walk-in cooler and dry storage area. Did not observe any unapproved food container (e.g. Rona container) being used for food storage. Remember to only use food containers noted with a NSF label or label that claims it is food-grade/ food safe. Thank you for correcting all the noted violations from the previous routine inspection. No further follow-up required at this time.