INSPECTION REPORT Health Protection CPAK-BLSQJG

PREMISES NAME Billy's Pizza & Curry House		Tel: (604) 355-0333 Fax:
PREMISES ADDRESS 347 - 8140 128th St Surrey, BC V3W 1R1		INSPECTION DATE February 14, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Balwinder Kaur Somal		NEXT INSPECTION DATE March 06, 2020
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: -Handwash stations adequately supplied with liquid soap, paper towels and hot/cold running water. -Coolers operating below required temperature of 4'C. -Temperature monitoring system in place. -200ppm chlorine solution available in labelled spray bottles. -No evidence of pest activity observed. NOTE: Carpet-like mat placed for the upstairs kitchen to be replaced to a rubber mat for easy cleaning. NOTE: Upstairs kitchen not in use yet. Facility is only serving pizzas at this time. No food stored in the prep cooler and walk-in freezer (0'C) at this time. Operator is to have the walk-in freezer serviced and contact the health inspector once the upstairs kitchen is ready for operation. General sanitation of the facility very good. Follow-up inspection to be conducted once the upstairs kitchen is in operation. Please contact the health inspector for any questions or concerns.