Fraser Health Authority



INSPECTION REPORT
Health Protection
ABAN-AWKR7E
PREMISES NAME
La D'Amico Pizza
Tel: (604) 498-3600
Fax:
PREMISES ADDRESS
102 - 13916 Grosvenor Rd
Surrey, BC V3R 5G1
INSPECTION DATE
March 5, 2018
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Sukhwinder Bassi
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION):
Concentration for bleach sanitizer in spray bottle at the time of inspection was 0 ppm.
Corrective Action(s):
Prepare a new bleach sanitizer solution (half tsp bleach per litre water) to make a concentration of 100-200 ppm for adequate sanitation of food contact surfaces.
Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine Inspection:
- Hand washing station fully equipped with liquid soap, paper towels and hot/cold running water.
- Prep cooler, walk-in cooler and beverages cooler maintained at or below 4 degrees Celsius.
- Chest freezers maintained below -18 degrees Celsius.
- 3-compartment used for manual warewashing.
- No signs of pest activity at the time of inspection.
- General sanitation of premises satisfactory at the time of inspection.