INSPECTION REPORT Health Protection ACLK-BUNMXH

PREMISES NAME Chestnut Springs Organics Bakery		Tel: (604) 490-7335 Fax:
PREMISES ADDRESS 42300 Yarrow Central Rd Yarrow, BC V2R 5E2		INSPECTION DATE October 22, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE October 23, 2020
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation: Ice machine to be moved tomorrow Corrective Action(s): Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # ACLK-BUNMKJ of Oct-21-2020 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: No bleach to sanitize surfaces in facility. Correction: There must be a sanitizer on site at all times

Comments

Paper Based Inspection Report #248750 -bleach at 100ppm -quats at 200ppm -Foodsafe certificates on site