INSPECTION REPORT Health Protection ABRR-BGLVFP

PREMISES NAME Domino's Pizza #10088		Tel: (604) 535-4646 Fax:
PREMISES ADDRESS 2389 King George Blvd Surrey, BC V4A 5A4		INSPECTION DATE October 3, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Hark Rana		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- The walk-in cooler temperature is working.The internal food temperature (chicken) is measured at 3.5C Check temperature twice daily and record the temperature. Ensure that the temperature of walk-in cooler is maintained at less than 4C