INSPECTION REPORT Health Protection NMAR-AS9RFF

PREMISES NAME China Bowl		Tel: (604) 532-7898 Fax:
PREMISES ADDRESS 106 - 4061 200th St Langley, BC V3A 1K8		INSPECTION DATE October 18, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) China Bowl Restaurant Ltd.		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Coolers below 4 Celsius. Freezer below -18 Celsius. Frozen foods thawed under cold running water. Equipment maintained. Hand washing station maintained. Liquid soap and paper towels available.

	TRANS FAT REGULATION ENFORCEMENT REFERENCE Health Protection Report #: NMAR-AS9RFF
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:
Compliance Date to be corrected by 1. Documentation for food is kept on site and provided to the EHO upon request. Yes 2. All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content. Yes 3. All other food meets the restriction of 5% trans fat or less of total fat content. Yes Time Spent: 0.25 hour Specific comments:
Food exempt from the regulation includes: Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products) Employee lunches not purchased from the food service establishment