INSPECTION REPORT Health Protection TPAU-CZYS3R

PREMISES NAME Habib Market		Tel: (604) 584-6500 Fax:
PREMISES ADDRESS 10119 Whalley Blvd Surrey, BC V3T 4G1		INSPECTION DATE January 30, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

208 - Foods obtained from unapproved sources [s. 11] Observation (CORRECTED DURING INSPECTION): REPEATED VIOLATION 15x small plastic containers with cheese were observed in the stand up cooler. No labels observed. Staff confirmed that the food was prepared at home and was being sold in the store. Operator voluntarily removed the containers and kept them for personal use. Corrective Action(s): Do not sell any food products prepared at an unapproved facility/home due to risk of potential food contamination. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. - General sanitation of the facility was satisfactory. - Display coolers for raw meat recorded at 4C - Walk in cooler at 3C - 2x chest freezers below -18C. - Stand up coolers on store side at 3C - Stand up freezers below -18C - 200ppm bleach recorded in spray bottle. - 2 compartment dishwashing sink, bleach bottle and drain plugs available for manual dishwashing. - Handwash sink available and had adequate supply of hot and cold running water, liquid soap and single use paper towels. As discussed, future non-compliance may result in enforcement action such as issuance of Correction/Closure order, violation tickets, fine etc. Operator stated that no home made food products will be sold onsite effective today.