INSPECTION REPORT Health Protection RWOG-BANM6S

PREMISES NAME Fratelli Specialty Foods		Tel: (604) 435-8311 Fax:
PREMISES ADDRESS 6958 Palm Ave Burnaby, BC V6J 4M3		INSPECTION DATE March 27, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 10 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 16

Critical Hazards: Total Number: 2

201 - Food contaminated or unfit for human consumption [s. 13] Observation (CORRECTED DURING INSPECTION): 3 boxes of canned tomatoes stored in the walk-in cooler used for storage. Cans have leaked through cardboard boxes and mould growth was observed on the outside of the cans. Operator stated that these cans were for personal consumption. Corrective Action(s): Discard all 3 boxes of canned tomatoes. Violation Score: 5 401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Hot water and soap not available at handwashing sink. This is a repeat violation. Corrective Action(s): All handwashing stations must have hot and cold running water and must be supplied with soap and ppaer towels. Violation Score: 5

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Bags of flour stored in staff breakroom directly on the floor. Corrective Action(s): Store opened bags of ingredients in pest proof containers in the processing area. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Freezer has large build up of ice on the floor from leaking fan assembly. Corrective Action(s): Operator has stated that the ice is to be removed in the near future. Ensure no foods are stored on the floor to prevent cross-contamination. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- bleach sanitizer measured >200ppm chlorine; use a 1tsp bleach per 1L water mix for a 100ppm solution - walk-in cooler: 4C - walk-in freezer: -20C - other walk-in cooler not turned on (only dry storage) - no obvious sign of pests - traps laid throughout facility - general sanitation is satisfactory Contact Fraser Health if there is any change in operation.