INSPECTION REPORT Health Protection YTAN-B8JUH7

PREMISES NAME Big Star Sandwich Co (Langley)		Tel: (604) 510-5535 Fax:
PREMISES ADDRESS 106 - 20125 64th Ave Langley, BC V2Y 1M9		INSPECTION DATE January 18, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Gurveer Grewel		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Soup in warmers measured to be at 54C. Corrective Action(s): Staff adjusted heat of warmers at time of inspection. Ensure hot food is held at 60C or hotter. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handwashing stations were properly supplied with hot and cold running water, liquid soap, and paper towels. - Quats sanitizer solution available at 200 ppm in sanitizer bucket and spray bottle - High-temperature dishwasher reached 78C at dish surface during rinse cycle - Both prep coolers measured to be below 4C. Walk-in cooler also measured to be below 4C. - Upright freezer measured to be at -21C - Demi-glace and bacon hot held at above 60C - Accurate thermometers available - Food storage practices good - General sanitation good. All equipment observed to be clean and free of food debris. - No signs of pest activity noted