INSPECTION REPORT Health Protection TLIE-AF9Q9W

PREMISES NAME Save On Foods #935 - Butcher Shop		Tel: (604) 463-3312 Fax: (604) 463-6223
PREMISES ADDRESS 380 - 22703 Lougheed Hwy Maple Ridge, BC V2X 2V5		INSPECTION DATE October 31, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE November 14, 2016
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): quats sanitizer expired in April 2016 Corrective Action(s): replace product Violation Score: 5

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): cutting and packaging room temperature measured to be 13C Corrective Action(s): lower the temperature to 10C as per the CFIA Meat Hygiene manual Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: walk in cooler fan grills covered with dust Corrective Action(s): vacuum to remove dust and debris Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

display coolers 4C or lower -hand sink provided with soap and paper towels