INSPECTION REPORT Health Protection RWOG-AVM23W

PREMISES NAME Juju Pocha		Tel: (604) 262-2440 Fax:
PREMISES ADDRESS 2120 Austin Ave Coquitlam, BC V3K 3R8		INSPECTION DATE February 2, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Gyusan Kim		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

201 - Food contaminated or unfit for human consumption [s. 13] Observation (CORRECTED DURING INSPECTION): Six heads of mouldy lettuce were found in the walk-in cooler Corrective Action(s): Heads of lettuce were discarded at the time of inspection. Regularly inspect your stock to ensure that it is safe to eat. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers measured 4C or colder - Freezers measured -18C or colder - No hot held foods at the time of inspection - Temperature logs available for review - Dishwasher reached 73C at the final rinse cycle - Sanitizer not made as premises is not open to public yet; bleach available on site - Handwashing station stocked with soap, paper towels and hot and cold running water - FOODSAFE requirements met - Permit posted ** Repair tiles by the vent hood **