INSPECTION REPORT Health Protection 243134

PREMISES NAME Willy's Galley		Tel: (778) 871-1177 Fax:
PREMISES ADDRESS 850 Barnet Hwy Port Moody, BC V3H 1V6		INSPECTION DATE August 18, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Tammy Wilson		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Bleach sanitizer available (200ppm) - Hi-temp dishwasher 79C @ plate - Coolers/freezers operating at </=4C / </=-18C - General sanitation very good - No evidence of pest activity - Food Safe 1 staff present - Permit displayed * Note: Please keep back door closed until screen is replaced in order to prevent pest entry (ie, flies, rodents, etc) Thank you!