INSPECTION REPORT Health Protection LSTI-CZCPA7

PREMISES NAME Mucho Burrito		Tel: (604) 807-5520 Fax:
PREMISES ADDRESS B102 - 31999 Lougheed Hwy Mission, BC V2V 1A4		INSPECTION DATE January 10, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: staff not foodsafe trained or equivalent Corrective Action(s): in operators absence staff require foodsafe training or equivalent course Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Observations: cooler units 4 c freezer -18 hot holding 60 c dishwasher final rinse 166 f at plate level quat sanitizer in spray bottle 200 ppm sanitizer required for 3 compartment sink washing/sanitizing purposes temp logs kept dishwashing and hand washing signs left with operator no evidence of pest activity