INSPECTION REPORT Health Protection 260764

PREMISES NAME NICETEA		Tel: Fax:
PREMISES ADDRESS 4558 Kingsway Burnaby, BC V5H 2B1		INSPECTION DATE August 14, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Vivian Tang		NEXT INSPECTION DATE August 16, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Low temperature dishwasher reached 51.9 C and final rinse water measured 0ppm Chlorine. Dishwasher was ran 5+ times after replacing the chlorine supply but still reading 0ppm. Resolve the issue and ensure final rise measures at least 50 ppm chlorine. Meanwhile, submerge washed utensils in the sanitizer solution for 2 minutes before drying. DATE TO BE CORRECTED BY: Aug 16, 2023 Corrective Action(s): Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- All handsinks are fully equipped - All coolers at 4C or below - No freezers at the premises - 2 ice machines in sanitary condition - 3 compartment sink available - Bleach sanitizer measured at 100ppm - No signs of pest observed at the time of inspection - Staff with valid Food safe level 1 training present