INSPECTION REPORT Health Protection 246443

PREMISES NAME Marquise Heritage Village Food Service		Tel: (604) 792-3782 Fax:
PREMISES ADDRESS 7525 Topaz Rd Chilliwack, BC V2R 3C9		INSPECTION DATE October 23, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Aida Hyshka		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: -Walk-in cooler at 4°C -Handsinks fully equipped -Sanitizing sink at 200ppm quats -dishwasher sanitizing at >71°C, dishwasher log in use -Cooler logs in use, consistency improved -Sanitizing bucket log in use -No signs of pests. ***Sanitizing sink log has a lot of missed entries ***New stand-up cooler obtained for food has had some log entries >40°F according to supervisor + log, continue to monitor and service as needed ***Ensure floors around pest control stations are cleaned as well, regularly.