Fraser Health Authority



INSPECTION REPORT
Health Protection
JKWK-BCSUTJ
PREMISES NAME
Earl's Kitchen & Bar		Tel: (604) 205-5025
Fax:
PREMISES ADDRESS
3850 Lougheed Hwy
Burnaby, BC V5C 6N4		INSPECTION DATE
June 3, 2019		TIME SPENT
0.65 hours
OPERATOR (Person in Charge)
Cody Dornan		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Infractions and repairs from previous inspection completed:

1. Cleaning and repair in wine fridge now complete. New parts have been installed to prevent leakage.
2. Walk in cooler cleaning is completed. Old cardboard has been removed.
3. Broken microwave cover has been removed.
4. Lighting in lounge bus service station now adequate. The light bulb was not replaced but adjacent lighting is now available.

Facility is now in compliance.

Recommendation: Ensure to clean up new fruit juice spills in bar area as soon as possible to prevent growth of fruit flies.