INSPECTION REPORT Health Protection 246638

PREMISES NAME Tasty BBQ		Tel: (604) 585-8588 Fax:
PREMISES ADDRESS 14351 104th Ave Surrey, BC V3T 1Y1		INSPECTION DATE January 8, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Lawrence Ho		NEXT INSPECTION DATE January 13, 2020
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Items corrected: 1) One previously purchased probe/stem thermometer found. 2) 3 purchased stem thermometers onsite - ensure items are sanitized after & before each use. 3) all items in hot holding unit >60C. 4) all items in oven > 60C Items to be corrected: 1) repairs to glass door 2) additional heating unit for bottom of hot holding unit (until such time as it is added do NOT use that side to store meat as temperatures of > 60C can not be obtained on bottom.) 3) Food Safety plan - re submitted with changes. 4) Copy of food safe certification to be provided to fraser health.