INSPECTION REPORT Health Protection KMLN-AGMW2R

PREMISES NAME Sushi Gen Restaurant		Tel: (604) 415-0266 Fax: (604) 415-0286
PREMISES ADDRESS 101 - 3433 North Rd Burnaby, BC V3J 0A9		INSPECTION DATE December 14, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Amanda Kerr		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Cleaning has been completed, keep up on a regular basis - knives are stored in a sanitary manner - cooler has been repaired, was 3 C - circular slicer has been washed and sanitized - Reusable containers have replaced commercial containers for storing food items - all other items have been corrected. NOTE: do not use lysterine wipes as they are not an approved sanitizer for food service estashblishments.