INSPECTION REPORT Health Protection MLOO-BCESYN

PREMISES NAME Field House Brewing Co.		Tel: (604) 776-2739 Fax:
PREMISES ADDRESS 2281 West Railway St Abbotsford, BC V2S 2E3		INSPECTION DATE May 22, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Field House Brewing Co. Inc.		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Flies observed behind a barrel in the back. Corrective Action(s): Contact pest control to address this issue. Reduce moisture and clean regularly in all areas of the premise. Send a copy of the pest control report to the health inspector once pest control services have been performed. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Dicasan PAA in use as a sanitizer. Ensure manufacturer's instructions are followed. - Premise is well lit Note - Ensure Fraser Health is contacted prior to any construction/alteration of the premise